Brunch on Sunday morning (11:30), in supplement (20 €/person) and on reservation only.
We offer a very personal selection of restaurants (seafood & fish, “market” or gastronomic) and crêperies are a few kilometers away (Concarneau, Pont-Aven, Forêt-Fouesnant, Fouesnant or Quimper …).
The cuisine is “homemade“, sometimes creative and always favors the transformation of regional or local products in a very correct price range.
The same is true of our gourmet breakfasts, which allow us to taste specialties of small producers. We will serve you in real services in Brittany faience (“family heritage” for the more traditional or much more contemporary …).